Puli Kuzhambu masala (புளி குழம்பு மசாலா)
Bring your favourite puli kuzhambu to the table.
Make a comforting puli kuzhambu with Devi’s Masala Puli Kuzhambu Masala. This roasted blend of coriander, chillies, cumin, fenugreek, dals and curry leaves adds flavour to your tamarind-based gravy. Pair it with your favourite vegetables and hot rice for a familiar meal, made with no added preservatives.
Key Benefits
- Roasted spices bring aroma to tamarind-based gravies.
- Combines spices, dals and curry leaves in one blend.
- Suitable for your favourite vegetable puli kuzhambu recipes.
- Made without added preservatives.
Product Description
Tangy gravy, tender vegetables and hot rice make a combination that feels like home. Our Puli Kuzhambu Masala brings together coriander, dried red chillies, cumin, mustard and fenugreek with dals and curry leaves. Add your own tamarind and fresh ingredients, then adjust the tang and spice to suit the way your family enjoys kuzhambu.
Ingredients
Coriander seeds, dried red chillies, turmeric, pepper, cumin seeds, mustard, fenugreek seeds, chana dal, toor dal, urad dal, rice, salt and curry leaves.
Packaging, Shelf Life and Storage
Available pack sizes: 100 g, 250 g and 500 g and 1 Kg.
Shelf life: 6 months. Follow the best-before date printed on your pack.
Storage: Keep in a cool, dry place away from direct sunlight, heat and moisture.
After opening: Keep tightly sealed or transfer to a clean, dry, airtight container. Always use a dry spoon.
How to Use?
1. Prepare your tamarind extract and kuzhambu base as usual.
2. Add the masala along with the vegetables and liquid required by your recipe.
3. Stir well and simmer until the vegetables are cooked and the flavours come together.
4. Adjust the powder quantity and tamarind to suit your taste.
Kitchen tip: Add tamarind separately. The powder contains salt, so check the cooked gravy before adding extra.
Frequently Asked Questions
Does this powder contain tamarind?
No tamarind is included in the ingredient list. Add tamarind extract separately when preparing your kuzhambu.
Which vegetables can I use?
Use vegetables from your preferred puli kuzhambu recipe, such as brinjal, drumstick or okra.
Does it contain added preservatives?
No. It is made without added preservatives.
Is a 1 kg pack available?
Yes. Choose from 100 g, 250 g, 500 g and 1 kg packs.